
the Mont Aimé. Annie and Jean Sciancalepore have combined
personalised comfort and good gastronomy offering:
46 beautiful
rooms overlooking the terrace or the garden (private parking
facilities),
Elegant dining room filled with flowers,
Cuisine featuring original recipes,
Continental breakfast
served in beautiful surroundings
Swimming pool in a
natural and quiet setting.
The success of your seminars
and weekend visits is guaranteed and you may also
partake in organised visits of the cellars.
LES MENUS
Le talentueux chef de cuisine Jean Sciancalepore
vous concocte différents menus en harmonie avec les produits
saisonniers
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